Aga books - Getting the best out of your Aga cooker
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We can offer you the following books on Agas, Aga cookery and Rayburn cookery in association with
Amazon.co.uk. You can purchase any of the following
titles online by credit card for delivery in any country. We have
used Amazon a great deal and have found that they provide an exceptional service.
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Aga - the Story of a Kitchen Classic
The legendary cooker celebrates its 80th birthday with a book that
tells the story of its unique place in the hearts, hearths and homes of the British public.
For the first time Tim James tells the colourful story of the Aga, through the memories of
those who knew it best, the friends and family of its Swedish Nobel prize-winning inventor,
Aga owners, including Jamie Oliver and Jilly Cooper and those who cast its legend in iron
and those who helped develop it from basic solid-fuel range to modern liestyle icon.
Jilly Cooper: At last the Aga has its own saga. Tim James has produced a fascinating account
of this great institution - the heart of the English kitchen.
Mary Berry: Tim James has meticulously researched the history of the Aga and this wonderfully
revealing book makes compulsive reading.
Jamie Oliver: The Aga - the cooker that's stood the test of time.
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The Little Book of Aga Tips
50 INVALUABLE TIPS FOR THE AGA OWNER
From 'keeping your Aga clean' to 'warming winter woolies', Richard Maggs shares twenty years of Aga know-how. With invaluable professional tips, time-saving shortcuts and comprehensive recipe suggestions, in this volume you will learn how to get the very best out of your range cooker.
A dynamic and accomplished chef, Richard is an authority on Aga cookery. As well as having featured on TV and radio, he has written for several food magazines including the official Aga magazine.
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Aga Cooking: The Contemporary Bible for all AGA owners.
Nigella Lawson, Vogue magazine:
"Amy Willcock, hand holder to Aga owners everywhere"
Simon Page, Sales & Marketing Manager, Aga.
"Amy Willcock brings her effervescent personality and a real enthusiasm to Aga cooking. Her recipes are delicious and her book a joy to read."
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Mary Berry's New Aga Cookbook
In this book on cooking with an Aga, Mary Berry distils her knowledge of techniques,
shortcuts and tricks, and introduces exciting and fresh concepts to the Aga canon.
In 150 recipes she adapts modern ideas and uses a variety of ingredients to produce
meals for family and friends.
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The Country Range Cookbook
With over 300,000 kitchen range owners throughout Great Britain and many thousands
more across the globe, this book brings cooking on an Aga or Rayburn right up to date,
offering a wide range of recipes to the country range user.
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Good Housekeeping New Aga Cookbook
The Good Housekeeping New Aga Cookbook is a collection of more than 150
original recipes specifically devised to help you get the very best out of
cooking with your Aga or other range oven. It includes everything from soups to
quick suppers to family meals and special dishes for entertaining. At each stage,
cook's tips highlight shortcuts and notes point out the potential pitfalls, making the
book ideal for both the new and experienced range owner alike.
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Good Housekeeping Weekend Aga Cookbook
This volume of recipes has been specially tested, with full instructions for Agas.
Fresh new ideas for simple lunches, dinner parties, teatime and leisurely breakfasts
are all included, along with helpful hints and tips to enable the reader to get the
most out of their Aga or range.
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Good Housekeeping Aga Winter Cookbook
In the cold winter months, the Aga really comes into its own, keeping
the kitchen warm and welcoming at all times. From late autumn preserving
sessions, through Christmas celebrations and on to the coldest part of the year,
this book suggests a recipe to fit.
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Rosemary Moon's Aga Cookbook
The traditional, range-style Aga cooker is equally at home in a London flat or
rural cottage and this cookbook offers a wide variety of recipes for use with it.
These include stir-fry, barbecue, grilling and tandoori methods, using ethnic and
exotic ingredients, for all types of occasion.
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Featured author: Louise Walker
Louise Walker is one of the most prolific authors on aga cookery that we have come across.
Here we have tried to get together a complete list of all of her aga books.
Louise Walker has also written a number of titles on Rayburn cookery.
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Not found the book you want? Visit Amazon.co.uk's
online book store for access to thousands of titles.
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